Share:
 
ISBN: 9781936740420
eISBN: 9781936740505

Mom's the Word: The Wit, Wisdom, and Wonder of Motherhood

by Allen Klein, Kate Hopper

 
Buy eBook:

$14.95
eBook purchase options:
 
Buy print version:

$ 14.95
Print purchase options:
 
 
 
About the author Allen Klein
 
 

The world’s only Jollytologist, ALLEN KLEIN is an award-winning inspirational speaker and author based in San Francisco. With a large following of people, Klein has inspired and uplifted many of his readers—including the legendary Jerry Lewis. His books include Mom’s the Word, Inspiration for a Lifetime, Change Your Life!, The Art of Living Joyfully, and have sold over 500,000 copies.


View Profile

 
Books by Allen Klein
 
 
About the author Kate Hopper
 

Kate Hopper holds an M.F.A. in creative writing and has taught creative writing at the University of Minnesota, The Loft Literary Center, and online, as well as at libraries and other workshops. Her popular course, "Use Your Words," has drawn students from across the country and Europe. She lives in Minneapolis.


View Profile

 
Books by Kate Hopper
 
 
 

Other books that could interest you

 
 
The F*ck It List: All The Things You Can Skip Before You Die
 
What Are You Waiting For?: Learn How to Rise to the Occasion of Your Life
Kristen Moeller, Jack Canfield
 
Happy Foods: Over 100 Mood-Boosting Recipes
 
Every Day Love: The Delicate Art of Caring for Each Other
 
Secrets Kids Know...That Adults Outta Learn: Enriching Your Life by Viewing It Through The Eyes of a Child
 
How to be Present: Embrace the Art of Mindfulness to Discover Peace and Joy Every Day
 
The Fairy Godmother's Growth Guide: Whimsical Poems and Radical Prose for Self-Exploration
 
The Power of WOW: A Guide to Unleashing the Confident, Sexy You
 
What You Need to Know Now: The Lee Ching Messages
 
Burning the Midnight Oil: Illuminating Words for the Long Night's Journey Into Day
Phil Cousineau, Jeff "The Dude" Dowd
 
When Bad Things Happen to Good Women: Getting You (or Someone You Love) Through the Toughest Times
 
The Edible Garden: How to Have Your Garden and Eat It, Too